250g Cake Flour
200g castor sugar(Originally was 250g)
1Tsp baking powder
3 medium eggs
100g almond niblets
50g of diced apricot or any dried fruits you like
1 Orange zest
MethodPreheat the oven to 180°C. Line baking tray with parchment paper. Mix the flour, sugar and baking powder in large bowl. Add in eggs and mix well. Add in fruits, nuts and lemon zest and mix till combined. Divide the dough into two and roll into sausage like shape at 3cm in diameter. Place on baking tray and bake for 20-30 minutes until golden brown. Remove from oven and leave to cool for 10 minutes.